Raw ‘Hot’ Chocolate

8 May

Raw 'Hot' Chocolate

When I woke up today , I craved for Hot Chocolate!  My homebirth success story was published late last night on Mother’s Day Asian time, so I have been reminiscing about how the little girl inside me became a Mama on a cold November morning.  And on this Spring day, Hot Chocolate is what I wanted!

This quick raw version was just what I wanted on Mother’s Day!

Mix together in a blender:

1 tbspn raw cacao powder

1 tbspn raw local honey (or your preferred sweetener like agave syrup or maple syrup)

1 tbspn raw almond butter

1 cup water

spices (vanilla, cinnamon, nutmeg, other), optional

Strain.  Enjoy!

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One Response to “Raw ‘Hot’ Chocolate”

Trackbacks/Pingbacks

  1. A Typical Day of Food for My Family: All Vegan « - June 7, 2011

    […] Granola with Vanilla Almond Milk (this recipe without the cacao) for all of […]

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