My son and husband both gave this an immediate thumbs up. So easy and yummy… I can munch on these as a snack!
Marinate 2 to 3 stalks of broccoli florets, chopped into bite size, in the sauce for a few minutes or longer if you wish:
1 tsp unrefined sesame oil
1 small clove garlic, minced
2 tbspns Nama Shoyu
2 tbspns maple syrup or raw local honey or your choice of sweetener
Serve and enjoy!
Tags: Recipe
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Mama In The Kitchen and She Ain't Cookin'! by Carissa Leventis-Cox is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
That sounds so good. I know my daughters and I would love it! Going to try asap!
Let us know how it goes!